Propionylpyrrole
2-Propionylpyrrole

1073-26-3

CAS 1073-26-3 - MW 123.15

OV101DB5OV1701C20M
Kovats RI[1009]10261104[1361]
Ethyl ester RI[626]623640[733]

[interpolated]

Percepts: roast, popcorn

References:

OV101 

DB5 Schieberle 1990, Occurence and formation of roast-smelling odorants in wheat bread crust and popcorn, 105-108. [SE-54].

OV1701 Schieberle 1991; J. Agric. Food Chem., 93,1141-1144

C20M 

Source: Flavornet by Terry Acree & Heinrich Arn
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