methylisohexenyl ketone
6-methyl-5-hepten-2-one
CAS 110-93-0 - MW 126.1
OV101 | DB5 | OV1701 | C20M | |
Kovats RI | 965 | 974 | [1065] | 1336 |
Ethyl ester RI | 582 | 571 | [601] | 708 |
[interpolated] |
Percepts: pepper, mushroom, rubber
References:
OV101 Cunnigham, Acree, Barnard, Butts & Braell 1986; Food Chem, 19,137-147
DB5 Jordan, M. J., C. A. Margaria, et al. (2002). J. Agric. Food Chem. 50(19): 5386-5390. [HP-5].
OV1701
C20M Berger, Drawert & Kollmannsberger 1989; Z Lebensm Unters Forsch, 188, 122-126
Source: Flavornet by Terry Acree & Heinrich Arn
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