cinnamic acid
(E)-3-phenyl-2-propenoic acid
CAS 140-10-3 - MW 148.1
| OV101 | DB5 | OV1701 | C20M | |
| Kovats RI | 1450 | [1467] | [1791] | 2048 |
| Ethyl ester RI | 1071 | [1069] | [1325] | 1404 |
| [interpolated] | ||||
Percepts: honey
Notes: Ong1999-HP values
References:
OV101 Adedeji, Hartman, Rosen & Ho 1991; J. Agric. Food Chem., 39, 1494-1497. [DB-1].
DB5
OV1701
C20M Berger, Drawert & Kollmannsberger 1989; Z Lebensm Unters Forsch, 188, 122-126
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004