3-nonenal
(Z)-3-nonenal
CAS 31823-43-5 - MW 142.9
OV101 | DB5 | OV1701 | C20M | |
Kovats RI | [1079] | 1096 | 1186 | 1345 |
Ethyl ester RI | [697] | 695 | 723 | 717 |
[interpolated] |
Percepts: cucumber
References:
OV101
DB5 Ullrich & Grosch 1987; Z Lebensm Unters Forsch,184, 277-282. [SE-54].Rychlik, Schieberle & Grosch Compilation of Odor Thresholds, Odor Qualities and Retention Indices of Key Food Odorants, Lichtenbergstraße, Germany, 1998. [SE-54].
OV1701 Guth & Grosch 1991; Fat Sci. Technol., 9, 335-339. Rychlik, Schieberle & Grosch Compilation of Odor Thresholds, Odor Qualities and Retention Indices of Key Food Odorants, Lichtenbergstraße, Germany, 1998.
C20M Ullrich & Grosch 1987; Z Lebensm Unters Forsch, 184, 277-282. [C30W].
Source: Flavornet by Terry Acree & Heinrich Arn
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