acetyloxy-dimethylfuranone
4-acetoxy-2,5-dimethyl-3(2H)-furanone
CAS 4166-20-5 - MW 170.16
| OV101 | DB5 | OV1701 | C20M | |
| Kovats RI | [1322] | [1339] | 1430 | 2005 |
| Ethyl ester RI | [942] | [940] | 966 | 1364 |
| [interpolated] | ||||
Percepts: caramel
References:
OV101
DB5
OV1701 Blank, Stämpfi & Eisenreich 1994; Trends in flavor Research, 271-276
C20M Blank, Stämpfli & Eisenreich 1994; Trends in flavor Research, 271-276. [FFAP].
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004-5