lavandulol
2-isopropylpentyl-5-methyl-4-hexen-1-ol
CAS 498-16-8 - MW 154.25
OV101 | DB5 | OV1701 | C20M | |
Kovats RI | 1169 | [1186] | [1420] | 1677 |
Ethyl ester RI | 788 | [786] | [956] | 1043 |
[interpolated] |
Percepts: herb
References:
OV101 Chung, Eiserich & Shibamoto 1993; J. Agric. Food Chem., 41, 1693-1697. [HP101].
DB5
OV1701
C20M Chung, Eiserich & Shibamoto 1993; J. Agric. Food Chem., 41, 1693-1697. [HP20M].
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004