o-aminoacetophenone

551-93-9

CAS 551-93-9 - MW 135.1

OV101DB5OV1701C20M
Kovats RI12521309[1400]2223
Ethyl ester RI872910[937]1574

[interpolated]

Percepts: foxy, sweet

Notes: Aznar2001-DBWax= 2238

References:

OV101 from commercial standard

DB5 Baek, Cadwallader, Marroquin & Silva, 1997; J. Food Science, 62, 2, 249-253

OV1701 

C20M Baek, Cadwallader, Marroquin & Silva, 1997; J. Food Science, 62, 2, 249-253. Rychlik, Schieberle & Grosch Compilation of Odor Thresholds, Odor Qualities and Retention Indices of Key Food Odorants, Lichtenbergstraße, Germany, 1998. [FFAP].

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