dimethyl tetrasulfide
CAS 5756-24-1 - MW 157.9
| OV101 | DB5 | OV1701 | C20M | |
| Kovats RI | 1188 | 1232 | [1323] | [1580] |
| Ethyl ester RI | 807 | 832 | [860] | [949] |
| [interpolated] | ||||
Percepts: cabbage, sulfur
References:
OV101 Guentert, Bertram, Hopp, Silberzahn, Sommer & Werkhoff 1992; Recent developments in flavor and fragrance chemistry, 215-240
DB5 Milo & Grosch 1995; J. Agric. Food Chem., 43, 459-462
OV1701
C20M
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004-5