methyldihydrothiophenone
2-methyldihydro-3(2H)-thiophenone, 2-methyltetrahydrothiophen-3-one
CAS 13679-85-1 - MW 116.18
| OV101 | DB5 | OV1701 | C20M | |
| Kovats RI | 952 | 998 | [1089] | 1506 |
| Ethyl ester RI | 569 | 595 | [625] | 876 |
| [interpolated] | ||||
Percepts: cabbage, onion, must
Notes: Ferreira2001-DBWax= 1538and Aznar2001
References:
OV101 Guentert, Bertram, Hopp, Silberzahn, Sommer & Werkhoff 1992; Recent developments in flavor and fragrance chemistry, 215-240
DB5 Dreher, J. G., R. L. Rouseff, et al. (2003). J. Agric. Food Chem. 51(10): 3097-3102.
OV1701
C20M Dreher, J. G., R. L. Rouseff, et al. (2003). J. Agric. Food Chem. 51(10): 3097-3102. [DBWax].
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
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